Cooks & Co Vine Leaves Stuffed With Rice

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£2.99

There's something immensely evocative about these delicious and highly intricate little food parcels. They are made to a traditional Greek recipe using mint and dill. The result is a fantastic combination of Mediterranean tastes and textures. Great as an appetiser or as part of an antipasti selection or try them as a wonderful impromptu snack. 380g.

Item Details

Produced in Bulgaria.

Ingredients/More Details

Rice, onion, vine leaves, soya oil, salt, dill, acidity regulator: citric acid, mint, black pepper.

Nutritional Information

Per 100g: Energy: 500 kJ / 120 kCal, Protein: 1.7g, Carbohydrate: 15.6g, Fat: 5.5g.


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