Plenty Oak Smoked Salmon Parmentier Pies

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£3.99

Oak smoked salmon with sliced potatoes, spinach & haricot beans, finished with a vermouth parsley cream.  Generous fillings all round!  270g.
Produced locally to us, just up the road in Stroud!

 

Item Details:

British Pie Award 2015 gold winner.

Nutritional Information:

n/a.

Ingredients:

Filling (60%): Of which salmon (20%), onions, haricot beans, potato, spinach, (45%), milk, cream, butter, flour, salt, pepper, wine.

Pastry (40%): wheat flour, butter, vegetable oil, water, salt.

Topping:  Cream, egg, paprika.

  

 

 





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