Al’Fez Moroccan couscous is easy to prepare and can be enjoyed in so many ways…Melted Butter, nut oils and olive oil are easily absorbed and each adds a different character to your dish. Makes a perfect meal for vegetarians and vegans. A delicious alternative to rice, pasta or potatoes. Serve couscous for a truly authentic Moroccan style dish. Mould couscous into shape for a creative and professional presentation. 200g.
Contains: Gluten (from Wheat), Pine Nuts, Soya.
Couscous (85%), Sultanas (5%), Seasoning (Sugar, Spices, Dextrose, Salt, Onion Powder, Rusk, Garlic Powder, Yeast Extract Powder, Natural Flavourings, Rapeseed Oil, Mint, Citric Acid), Vegetable Bouillon, Pine Nuts (2%), Parsley.
Per 100g: Energy: 343 kCal / 1453 kJ, Protein: 12.0g, Carbohydrate: 72.3g, Fat: 3.2g.