A delicious mix for chickpea falafel with a spicy Moroccan seasoning with a light, crisp shell and aromatic soft centre. Falafel is one of the most popular vegetarian foods in the Middle East. Made with ground chickpeas, herbs and spices it is a simple yet delicious food that can be enjoyed as a snack or part of a main meal. Falafel can be shaped as nuggets, burgers or patties.
Chickpea Flour (54%), Breadcrumbs, Seasoning (Sodium Bicarbonate, Wheatflour, Cumin, Rusk (Wheat), Onion Powder, Garlic Powder, Salt, Parsley, Yeast Extract Powder, Dextrose, Curry Powder (Coriander, Turmeric, Fenugreek, Mustard, Cumin, Pepper, Salt, Ginger, Rusk, Cardamom, Wheat Flour, Garlic Powder, Spice Extracts), Onion (13%), Parsley.
Per 100g made up product: Energy: 235kcal/ 982kj Protein: 7.1g Carbohydrate: 26.3g Fat: 13.8g