Amy’s Gluten Free Burrito, containing beans, rice, vegetables and mature Cheddar in a tasty Mexican sauce, is wrapped by hand in a light, tender tortilla made from a special blend of gluten free flours. At Amy’s, free from gluten does not mean free from flavour. 156g.
Vegetarian society approved.
Per 100g: Energy: 697 kJ / 167 kCal Protein: 5.8g Carbohydrate: 24g of which sugars: 1.9g Fat: 5.1g of which saturates: 1.3g Fibre: 3.2g Salt: 0.3g.