Amy’s Gluten Free Vegetable Lasagne

£3.95 inc. VAT

Description

Lasagne – Enjoy the rich flavour of this Italian favourite which is gluten free! Amy’s Gluten Free Vegetable Lasagna is made with tender spinach and courgettes, crisp carrots, the finest tomato sauce and vegan cheeses layered between all natural rice pasta. Treat yourself to this great tasting, easy to prepare meal from Amy’s Kitchen. Salute and Buon Appetito! 255g.

Item Details

No GMOs, no bioengineered ingredients, Vegetarian society approved, vegetables and grains grown without pesticides. No meat, poultry or eggs are ever used in any Amy’s product.

Ingredients/More Details

Allergy Advice: For allergens see highlighted ingredients

Organic Rice Pasta (24%), Organic Tomato Puree (20%), Ricotta Cheese (Milk) (14%), Filtered Water, Mozzarella Cheese (Milk) (8%), Organic Onions (5%), Organic Courgettes (5%), Organic Spinach (4%), Organic Olive Oil, Organic Carrots (2%), Basil, Italian-Style Hard Cheese (Milk), Organic Butter (Milk), Sea Salt, Organic Garlic, Black Pepper, Spices*, *100% Pure Herbs and Spices, 70% of the agricultural ingredients are produced in accordance with the rules of organic production under Organic Certification US-ORG-050

Dietary Information

Suitable for Coeliacs,

Suitable for Vegetarians, Kosher


Nutritional Information

Typical values per 100g Energy: 569 kJ / 136 kcal Protein: 5.5g Carbohydrate: 16g of which sugars: 2.5g Fibre: 1.3g Sodium: 0.8g

Additional information

Weight 181 g