This Hearty Rustic Italian Vegetable soup, made with protein-rich chickpeas, is so packed with vegetables, brown rice and mushrooms that it should satisfy everyone. 397g.
Organic, low in fat and gluten free.
Energy: 300 kJ / 71 kCal, Protein: 2.0g, Carbohydrate: 9.1g, of which sugars: 2.0g, Fat: 3.0g, of which saturates: 0.5g, Fibre: 2.0g, Sodium: 0.3g.
Vegetables (onions, courgettes, red & green sweet peppers, diced tomatoes, tomato puree, kale, mushrooms, garlic) (57%), filtered water, chickpeas (9%), brown rice, olive oil, sea salt, herbs and spices.