Brindisa Hot Peppers


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Guindilla peppers are sharp and piquant and are normally eaten as a tapa with other encurtidos.  300g.

Item Details:

They also make an excellent pizza topping, a brilliant addition to a cheese sandwich or bring a refreshing piquancy to rich foods such as a terrine or a plate of charcuterie.

Nutritional Information:

Per 100g:

Energy:  129 kJ / 31 kCal, Protein:  1g, Carbohydrate:  5.4g, of which sugars:  0g, Fat:  0.5g, of which saturates:  0.3g, Fibre:  0.5g, Protein:  1g, Salt:  2.68g.


Green hot peppers (sulphites), water, vinegar, salt. May also contain celery, mustard and lupin.


Additional information

Weight 850 g