This Melty Strong Cheddar Style Sheese is a dairy-free soya alternative to cheese which is also lactose and gluten free! At last, a vegan melty cheese which makes for the most amazing toasties and pizza toppings, try it on potatoes or in salads and see what you can do with this tang. 227g.
Lactose free, gluten free, soya free, free from palm oil.
Energy: 1206 kJ / 290 kCal, Fat: 21.1g, Saturates: 17.6g, Carbohydrate: 22.7g, of which sugars: 0.1g, Fibre: 3.7g, Protein: 0.6g, Salt: 1.7g.
Water, Coconut Oil, Modified Potato Starch, Maize Starch, Carrageenan, Guar Gum, Salt, Spirit Vinegar, Lactic Acid (dairy-free), Natural Flavourings, Yeast Extract, Colours: carotene.