Fresh macaroni pasta in a deliciously creamy and cheesy sauce with British cheddar, aged parmesan and mozzarella; topped with a crispy crumb. 330g.
Serves one. Allergens: Milk, wheat, mustard, sulphites.
Energy: 248 kCal / 1041.8 kJ, Fat: 13.94g, of which saturates: 8.36g. Carbohydrates: 20.49g, of which sugars: 2.48g, Fibre: 1.13g, Protein: 11.49g, Salt: 0.68g.
Milk, Pasta (Water, Durum (Wheat) Semolina) 22.34% Cheddar Cheese (13.41%) (Milk), Mozzarella (9.31%) (Milk), Unsalted Butter (Milk), Plain White Flour (Wheat), Vegetarian Parmesan (3.72%) (Milk), Bread Crumbs (Wheat Flour) Dijon Mustard (Sulphites), White Wine (Sulphites), Salt, Ground Mace, Paprika, Black Pepper.