Goats’ milk has a refreshing, mild taste which often comes as a surprise to people who haven’t tried it before. You can use goats’ milk in exactly the same way as you would use cows’ milk, in tea & coffee, on cereals and in your favourite recipes. 1 litre.
No additives, just tasty goodness.
Energy: 257 kJ / 62 kCal, Protein: 3.1g, Carbohydrate: 4.4g, of which sugars: 4.4g, Fat: 3.5g, of which saturates: 2.5g, Salt: 0.1g, Calcium: 115mg.
Fresh, pasteurised homogenised whole goats milk.