Delamere Dairy’s Greek Goats’ Cheese (200g) is similar to Feta cheese in texture, but is made with 100% goats’ milk rather than the traditional Feta combination of sheep and goats’ milk. It is packed in a block so it’s easy for you to cut ready for however you want to use it. Here’s a tip…it makes a wonderful salad accompaniment, particularly a traditional Greek salad, of course!
Pasteurised Goats milk, vegetarian rennet, starter culture, salt, calcium chloride.
Per 100g: Energy kJ/ kcal 1356/ 327 Protein 18.5g Carbohydrate 2.5g Fat 27g