Fry’s Meat Free Veggie Mince – With a chunky rich texture Fry’s Vegetarian Mince is a versatile vegan meat alternative that can be used in spaghetti bolognaise chilli Non carnes pies lasagne or for good old mince & tatties. 380g.
Vegan, a non GM product, high in protein, high in fibre. Packaging: Cardboard box.
Energy: 690 kJ / 164 kCal, Protein: 17g, Carbohydrate: 27g, of which sugars: 0.3g, Fat: 4.5g, of which saturates: 0.6g, Fibre: 12.4g, Salt: 0.8g.
Vegetable Proteins (20 %) [Soya, Wheat (Gluten)], Flavourings, Starch, Modified Starch, Vegetable Oil (Sunflower Seed), Spices (7 %) (Sulphites), Wheat Flour, Wheat Fibre, Thickener (Cellulose), Sea Salt, Onion, Mustard, Color: Caramel, Gravy Powder (2,6 %): Modified Starch, Sugar, Salt, Cereal, Hydrolysed Vegetable Protein, Flavourings, Colour: Caramel.