Dotting the hedgerows in late spring, Gibson’s elderflower grows far away from any roads. Gibson’s use elderflowers found in their hedgerows as well as from the cultivated elders acting as windbreaks in the fields. The floral scent of the blossoms is heady and fresh, untroubled by pollutants. They enhance the flavour with lemons grown in their greenhouse. 35cl.
Mix with champagne for a delicious summer cocktail, or drizzle over a lemon sorbet. Enjoy chilled on its own as an alternative to dessert wine, This elderflower liqueur is gluten, sulphite and additive free and is vegan.