Meridian Tamari Soya Sauce. Naturally brewed, for use in cooking, soup and sauces / dressings. Tamari is a wheat-free, gluten-free soya sauce made from whole soya beans, traditionally brewed and aged in wooden kegs. Enhancing flavour and reducing the need to add salt 500ml.
Soyabeans (43.5%), Water, Sea Salt, Alcohol (2.8%), Koji (Aspergillus oryzae)
Nutrional information per 100g: Energy 132 kcal, protein 16.2g, carbohydrate 12.1g, fat 0.5g, fibre trace, sodium 6.3g.