Classic fermented sauerkraut with carrot. Traditionally fermented in small batches with a well balanced flavour. 270g.
Raw, vegan, vinegar free and rich in probiotics. Nourishing food and authentic flavour.
Energy: 57.4 kJ / 13.7 kCal, Protein: 0.9g, Carbohydrate: 2.8g, of whch sugars: 0.1g, Fat: 0.2g, of which saturates: 0.0g, Salt: 2.3g.
Organic cabbage, organic carrot, unrefined rock salt, filtered water..