Description
An instant hit ever since its debut in May 2016 and winner of Best Dairy-Free Cheese in the Peta Vegan Food Awards 2017 and Ethica magazine’s cheese taste test.
Cashew-based vegan cheese with an authentic Camembert rind and soft creamy centre. 135g.
Item information:
Vegan, Organic.
Ingredients:
organic cashews, water, salt, cultures.
Nutritional information:
Per 100g
Energy (KJ) 1719.1, Energy (Kcal) 414.9, Fat (g) 34.9 of which saturates (g) 6.9, Carbohydrates (g) 12.5 of which sugars 3.2, Protein (g) 12.8, Salt (g) 1.