Dark 60% organic chocolate made from raw Ecuadorian cacao, sweetened with organic coconut sugar and enriched with antioxidant-rich purple berries acai and blueberries. The berries make this chocolate bar a tangy, rich flavour explosion. 35g.
Un-roasted (raw) cocoa sweetened with coconut sugar (not cane sugar, this is low GI and better than agave!), enriched with a tangy combination of purple berries. Please enjoy as part of a varied and balanced diet and a healthy lifestyle! Allergy information: This chocolate is made in a factory where nuts are present. Fully recyclable packaging.
Energy: 2046.8 kJ / 490.0 kCal, Protein: 5.6g, Carbohydrate: 41.6g, of which sugars: 32.4g, Fat: 37.2g, of which saturates: 31.6g, Fibre: 10.6g, Sodium: 0.1g.
Raw cacao mass*, coconut sugar*, cacoa butter*, freeze-dried bluberry powder (6.5%), freeze-dried acai powder (0.4%)*.
* Certified organic. cocoa solids 60% minimum.