Ortiz White Tuna Fillet Olive Oil

£9.99

Ortiz bonito fillets in olive oil are ready to eat, so you can make great tasting Spanish meals in a flash. The fillets are cut from the juiciest part of the bonito fish, which means they have a rich flavour and an exquisite, silky texture.

Bonito makes a great addition to salads or flaked on a piece of toast. It also makes a fantastic light supper with rice and steamed green vegetables. This large 250g tin is ideal for keeping in your cupboard for mid-week dinner emergencies.

This bonito fillet is preserved in olive oil and is popular all over Spain, especially in the Basque Country.

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Description

Ortiz bonito fillets in olive oil are ready to eat, so you can make great tasting Spanish meals in a flash. The fillets are cut from the juiciest part of the bonito fish, which means they have a rich flavour and an exquisite, silky texture.

Bonito makes a great addition to salads or flaked on a piece of toast. It also makes a fantastic light supper with rice and steamed green vegetables. This large 250g tin is ideal for keeping in your cupboard for mid-week dinner emergencies.

This bonito fillet is preserved in olive oil and is popular all over Spain, especially in the Basque Country. 250g.

 

Item Information:

Ortiz’s bonito, also known as white tuna, are individually line caught with live bait or fly during the coastal fishing season. This age-old technique of selective fishing avoids unwanted fish being discarded, respects the environment and protects marine reserves.

Ingredients:

Bonito del Norte (white tuna) (fish), olive oil, sea salt.

Nutritional Information per 100g:

Energy 1249kJ/299kcal, Fat 22.8g of which saturates 4.1g, Carbohydrate 0.0g, Protein 23.4g, Salt 1.4g.

Additional information

Weight 270 g