These Sprouted Porridge Oats are as pure as can be. Normally oats are steamed before being turned into flakes, but these sprouted oats are simply rolled – that’s it. Sprouting the oat makes it comes to life and releases its vital nutrients, making it easier to digest. This also means that the flavour is more oaty and complex, the texture is creamy but with a delicious bite. 500g.
Gluten free, organic, wholegrain, raw.
Energy: 375 kCal / 1569 kJ, Protein: 16g, Carbohydrate: 64g, of which sugars: 0g, Fat: 6.5g, of which saturates: 1g, Fibre: 10g, Salt: 0g.
Sprouted porridge oats.