Description
Life’s too short for flavourless, stodgy pasta. Seggiano pasta is crafted in the asrtisan tradition, bronze formed and slow dried at low temperature to offer flavour and consistency worthy of a gourmet gluten free meal. 250g.
Item information:
Organic plant based protein, High in protein and fibre, Better texture and flavour than other gluten free pastas, Bronze drawn and slow dried – true artisan pasta, Certified gluten free.
Ingredients:
Organic red lentil flour.
Nutritional information:
per 100g
Energy 1500kJ / 355kcal, Fat: 1.9g (of which saturates: 0.4g), Carbohydrate: 52.0g (of which sugars: 1.5g), Fibre: 17g, Protein: 24g, Salt: 0g.
