Description
The taste and smell of this conserve virtually vibrate with the intensity of the Sicilian spring. Sourced for their wonderful flavour, spring harvested Tardivo di Ciaculli mandarins make a delicious breakfast conserve and partner for soft cheeses. 225g.
Item Details:
GMO free, vegan, gluten and wheat free.
Nutritional Information:
Per 100g:
Energy: 896 kJ / 211 kCal, Protein: 0.8g, Carbohydrate: 51.0g, of which sugars: 50.9g, Fat: 0.2g, of which saturates: 0.0g, Salt: 0.0g.
Ingredients:
Ciaculli mandarins 73%, cane sugar, lemon juice.