Description
The most popular oatcake in Stockan’s range is made with fine milled oats and no added sugar. This oatcake can be enjoyed on its own or with a wide variety of sweet or savoury toppings. 100g.
Item Details:
Allergen advice: Contains wheat, gluten and seeds. For allergens including cereals containing gluten see ingredients in bold. May contain milk, nuts and sesame. Suitable for vegetarians.
Nutritional Information:
Per 100g:
Energy: 1895 kJ / 453 kCal Protein: 111g Carbohydrate: 50.3g of which sugars: 0.3g Fat: 23.0g of which saturates: 6.1g Fibre: 6.0g Sodium: 0.77g Salt equivalent: 1.9g
Ingredients:
Oats (76%), vegetable oil (Palm, rapeseed), fortified wheat flour (wheat, calcium carbonate, iron, niacin, thiamin), salt, raising agents (potassium carbonate, disodium carbonate).