Pad Thai noodle is a popular dish in Thailand. Eaten on its own or with chicken and beansprouts as part of a meal. 200ml.
No artificial colours, flavourings or preservatives.
Energy: 1008 kJ / 240 kCal, Protein: 2.5g, Carbohydrate: 53g, of which sugars: 34g, Fat: 2.1g, of which saturates: 0.4g, Salt: 6.7g.
Sugar, Water, Glucose Syrup, Shallots, Salt, Peanuts, Vinegar, Tamarind, Dried Shrimp, Citric Acid, Soy Sauce (Soybean, Salt, Wheat), Red Chilli, Colour: Paprika And Caramel.