“Kielbasa” is the Polish word for sausage, and for many homes with Eastern European lineage, kielbasa is a staple. Traditionally Kielbasa is served with red cabbage, potatoes or sauerkraut, either by itself or on a bun; this is a sausage rich in flavor and history. These meatless Kielbasa carries on the tradition by enhancing each sausage with the perfect blend of fresh onion and garlic. Chop chunks of this delightfully seasoned sausage for use in your own soups, stews, stir fries or casseroles to add a delicious high protein chew to your life. 250g.
Allergen advice: Contains soy, wheat and mustard seeds.
Energy: 1018 kJ / 244 kCal, Protein: 26.0g, Carbohydrate: 4.0g, of which sugars: 2.0g, Fat: 12.0g, of which saturates 1.0g, Fibre: 8.0g, Salt: 1.7g.
Organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), vital wheat gluten, expeller pressed non-genetically modified canola or hi oleic safflower oil, shoyu soy sauce (water, non-genetically engineered soybeans, wheat, salt, culture), textured wheat protein, onion, garlic, black pepper, mustard, spices, granulated garlic, paprika, organic cane sugar, salt.