4 meat free burgers made from textured soya protein and a blend of herbs and spices. 200g.
Egg and dairy free, no hydrogenated fats or trans-fatty acids. No artificial colours or flavourings, no G.M. ingredients.
Energy: 725 kJ / 174 kCal, Protein: 15g, of which sugars: 2.4g, Fat: 10.6g, of which saturates: 5.5g, Fibre: 5.1g, Sodium: 0.52g, Salt Equivalent: 1.3g.
Water, textured soya protein (15%), vegetable fat, wholewheat rusk, wheat gluten, hydrolysed vegetable protein, seasoning [contains, wheatflour, natural flavouring: dextrose, yeast extracts (pepper, nutmeg)], stabiliser (methyl cellulose), soya protein isolate, onion powder, maltodextrin, thickener (guar gum), salt, ground white pepper, malt extract (barley), ground marjoram, chilli powder.