Caramel, salt and chocolate – these classic flavours were simply made for each other. The delightful contrast between the salty and sweet flavours really comes to the fore in this aromatic 62% dark chocolate, containing organic cocoa from the Dominican Republic. Crunchy caramel crisps meet hand-harvested salt crystals from the Playa d’Es Trenc beach in Mallorca. The unique flavour of this gourmet salt, which is harvested in the traditional way from seawater pools, makes it a popular speciality of the Balearic Islands. 80g.
FSC mixed source cardboard sleeve. Recyclable. May contain components of tree nuts, milk and gluten.
Energy: 2371 kJ / 570 kCal, Fat: 39.8g, of which saturates: 25.1g, Carbohydrate: 45.1g, of which sugars: 41.6g, Protein: 4.4g, Salt: 0.66g.
Cocoa mass*°, raw cane sugar*, cocoa butter*°, caramel crisp* 10% (raw cane sugar*, corn glucose syrup*, cocoa butter*°, sea salt, emulsifier: sunflower lecithins*), sea salt 0,6%.
* = From organic agriculture.
° = Rainforest Alliance.