Description
These light and crispy, gluten-free Japanese crackers are baked to perfection. A delicious way to enjoy the benefits of organic wholegrain brown rice, mineral rich black sesame seeds and naturally aged tamari. 40g.
Item Details:
Vegan, free from added sugar and gluten.
Ingredients:
Brown rice* (58.3%), Black sesame seeds* (29.1%), tamari soya sauce* (whole soya beans*, water, sea salt).
* = Organically grown.
Nutritional Information:
Per 100g: Energy: 1840 kJ / 440 kCal, Protein: 13.7g, Carbohydrate: 65.0g, of which sugars: 0.8g, Fat: 13.9g, Of which saturates: 2.6g, Fibre: 11.4g, Salt: 1.4g.