Potts' Tomato & Basil Sauce

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Vegetarian

A brilliant blend of tomato and basil makes this tasty sauce ideal for serving over pasta, chicken breast, meatballs or even white fish – and it's equally lovely as the sauce for vegetarian lasagne.  400g.

Item Details:

Contains celery and sulphites.

Nutritional Information:

Per 100g:

Energy:  315 kJ / 74 kCal, Protein:  1.5g, Carbohydrate:  7.2g, of which sugars:  3.6g, Fat:  4.5g, of which saturates:  0.7g, Fibre:  1.0g, Salt:  0.8g.

Ingredients:

Tomatoes (51%), Water, Onions, Tomato Puree (8%), Red Wine (sulphites), Garlic, Sugar, Basil (1.6%), Vegetable Bouillon Powder (Potatostarch, sea salt, yeast extract, vegetables (onion, leek, carrot, celery, garlic0, palm oil*, maltodextrin, spices (celery seed, turmeric, mace, nutmeg, white pepper), parsley), lemon juice concentrate, cornflour, salt, black pepper. 

* = RSPO certified sustainable palm oil.

 

 

  

 





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