Description
Ortiz Yellowfin tuna is mostly fished off the west coast of Africa. The flesh is a pinkish red colour and makes excellent eating, being full flavoured but not too strong.
Item Details:
It can be used in salads or sandwiches or is the ideal tuna to use in a classic Galician tuna empanada.
Recyclable packaging.
Ingredients:
Yellowfin tuna, olive oil and sea salt.
Nutritional Information:
Per 100g: Energy 1117.74 kJ/267.3 kcal, Fat 19.1g (of which Saturates 3.51g), Carbohydrates 0g (of which Sugars 0g), Protein 23.85g, Salt 1.95g.
