Description
Warming, spiced, and irresistibly velvety, our Gingerbread Curd captures the comfort of festive baking in every spoonful. With notes of cinnamon, nutmeg and golden syrup layered into a buttery base, it’s a showstopper for winter menus and afternoon teas alike.
Item Details:
Vegetarian.
Ingredients:
Sugar, Egg, Butter (Milk), Ginger (10%), Lemon, Gelling Agent (Fruit Pectin), Spices, Acidity Regulator (Citric Acid).
For allergens, see ingredients in bold.
Nutritional Information:
Per 100g: Energy 1562.8 kJ/372.9 kcal, Fat 20.2g (of which Saturates 12.4g), Carbohydrates 45.5g (of which Sugars 44.3g), Protein 3.8g, Salt 0.13g.
