Description
A delicious hollow truffle chocolate egg. This creamy milk chocolate Easter treat is made with Belgian milk chocolate and packaged in a decorated box.
Item Details:
May contain traces of barley, eggs, nuts, peanuts, sesame and wheat.
Ingredients:
Sugar, Vegetable Oils (Coconut, Palm, Palm Kernel, Sal, Shea), Cocoa Mass, Cocoa Butter, Whey Powder (From Milk), Skimmed Milk Powder, Anhydrous Milk Powder, Fat Reduced Cocoa Powder, Butterscotch Chips (1.5%) (Sugar, Glucose Syrup, Cream (Milk), Skimmed Milk Powder, Salted Butter (Butter (Milk), Salt), Sea Salt), Emulsifier (Soya Lecithin), Cocoa Powder, Natural Flavour, Natural Vanilla Flavouring.
Chocolate egg contains: cocoa solids 31% minimum, milk solids 14% minimum.
Nutritional Information:
Per 100g: Energy 2396 kJ/569 kcal, Fat 39g (of which saturates 27g), Carbohydrates 49g (of which sugars 47g), Protein 5.0g, Salt 0.25g.
