Description
Santa Gadea Black Label is a pasteurised Organic Goats milk cheese made from 100% Goats and animal rennet. Produced on a large bio-sustainable farm in Burgos using a specially designed 15-day fermentation process, the result is a firm, mild, but very well rounded cheese.
Item Details:
Thin delicate and light rind, with a fresh clay-like texture in the core. A light fresh flavoured cheese with hints of citrus.
Ingredients:
Pasteurised Organic Goat’s Milk, Salt, Rennet And Calcium Chloride, Lactic Cultures.
Nutritional Information:
Per 100g: Energy 1256 kJ/302 kcal, Fat 22g (of which Saturates 17g), Carbohydrates 3.7g (of which Sugars <0.1g), Protein 22g, Salt 0.79g.
