Description
Harissa & tomato roast sweet potatoes topped with sticky crispy chickpeas & coriander.
A filling side or snack that’s nutrient rich and chock full of authentic Bombay flavours & textures. Serve alongside one of our curries for an absolute feast!
(Serves 2 – Net Weight: 400g)
Item Details:
Vegetarian, 100% Plant Based. Allergens: Contains Celery, sulphite (in the wine). Not suitable for people with nut and sesame allergies.
Nutritional Information:
Per 100g:
Energy: 89 kCal / 377 kJ, Fat: 1.88g, of which saturates: 0.3g, Carbohydrates: 16.7g, Sugar: 0.8g, Fibre: 1.7g, Protein: 1.8g, Salt: 0.34g.
Ingredients:
Sweet potato (44.4%), water*, tinned tomatoes (16.9%), onion (7.1%), chickpeas (3%), tomato puree, fresh coriander (.4%), coconut blossom, coconut oil, extra virgin olive oil, coriander powder, harissa (.1%) (ingredients in harissa: water*, sweet smoked paprika, olive oil, cayenne chilli (3.5%), paprika, sea salt*, orange juice concentrate, acerola, coriander, cumin, garlic, onion powder, lemon juice concentrate, turmeric, oregano, szechuan pepper), preserved lemon, fresh garlic, oregano, pink himalayan salt*.
All ingredients are organic except those noted with*.
For allergens see ingredients in bold. Not suitable for people with nut & sesame allergies.
