Description
Refined, all-butter biscuits, now suitable for those following a gluten-free diet, this Elegant & English recipe is made with a blend of gluten-free cereals and a touch of refinement. 125g.
Item Details:
Baked by hand in England.
Nutritional Information:
Per 100g:
Energy: 2182 kJ / 524 kCal, Fat: 26.1g, of which saturates: 16.2g, Carbohydrate: 72.0g, of which sugars: 21.7g, Protein: 1.3g, Salt: 0.8g.
Ingredients:
Butter (31%) (milk), Tapicoa starch, Sugar, Rice starch, Potato starch, Maize starch, Rice flour, Coca powder (2%), Caramel syrup, Glucose syrup, Invert sugar syrup, Natural flavouring, Raising agents (disodium diphosphate, sodium hydrogen carbonate), Raspberry juice concentrate (0.2%), Sea salt.
