Description
A rich wholegrain wheat crispbread, mixed with sunflower and sesame seeds, and linseed, then topped with savoury Emmental cheese and nutty pumpkin seeds. Organic seed content 16%. 200g.
Ingredients/More Details
Wholegrain wheat flour, emmental cheese, pumpkin seeds, oats, sunflower seeds, linseeds, sesame seeds, sea salt, yeast, barley malt extract
Nutritional Information
Nutritional Information/100g: Energy 420.2kcal, Protein 19.4g, Carbohydrate 45.6g, Fat 17.8g (of which saturated 2.4g, of which monounsaturated 5.4g, of which polyunsaturated 10g), Fibre 9.7g, Sodium 0.8g,