Description
Based in Le Marche, Filotea uses an ancient recipe to produce their fabulously thin dried egg pasta with a porous surface. The pasta is handmade in the traditional style using free-range eggs and a generous portion of love and dedication. Filotea’s exquisitely flavoured pastas come packaged in attractive flat boxes with a viewing window.
Item Details:
Product of Italy
Ingredients:
Durum Wheat Semolina, Eggs (27%), Wheat Flour.
May contain Molluscs, Soybeans and Mustard.
Nutritional Information:
Per 100g: Energy 1584 kJ/374 kcal, Fat 4.2g (of which Saturates 1.3g), Carbohydrates 67g (of which Sugars 1.5g), Fibre 2.0g, Protein 16g, Salt 0.09g.
