Description
A charismatic combination of black and brown malts delivering a dry toasted taste. Brewed to our original 19th Century recipe. 500ml
See: Dark ebony
Smell: Roasted coffee and liquorice
Taste: Dry burnt oak
Hops: Fuggles, Goldings, Challenger
Malts: Pale, Black, Brown, Enzymic
Bitter: 4.5
Sweet: 2
Allergens: Barley
Item Details:
Alc. 4.8% by vol. Contains barley malt.
Nutritional Information:
n/a.
Ingredients:
Contains water, barley malt, hops.
