Tiny letters and numbers make for an interesting tasty treat! Traditionally produced in Italy. 500g.
Winner of the ‘Best Organic Pasta’ in the Pasta Challenge 2000. Product of Italy.
Durum wheat flour, water.
Per 100g: Energy: 1468 kJ / 351 kCal Protein: 12.05g Carbohydrate: 72.23g Fat: 0.23g