The flavour of mackerel combined with Mediterranean aromas of lemon and basil. A summer recipe to consume all year. 176g.
Country of origin, Brittany.
Energy: 772 kJ / 189 kCal, Fat: 14g, of which saturates: 3g, Carbohydrate: 0.6g, of which sugars: <0.5g, Protein: 13g, Salt: <0.5g, Omega 3: 1.4g.
Mackerel fillets 60%, water, sunflower oil, white wine vinegar (sulphites), alcohol vinegar, lemon 2.2%, white wine (sulphites), Dijon mustard, sugar, stabilizers: guar gum and flour of carob seeds, lemon juice, salt, basil.