Description
Organic Cream Cheese made with Cow’s Milk.
Item Details
Organic, Vegetarian.
Ingredients
Pasteurised Cow’s Milk*, Salt, Lactic Acid Cultures, Microbial Rennet.
*Certified Organic Ingredients.
For allergens, see ingredients in bold.
Nutritional Information
Per 100g: Energy 1105 kJ/286 kcal, Fat 26g (of which Saturates 17g), Carbohydrates 3.0g (of which Sugars 3.0g), Protein 5.4g, Salt 0.80g.
