Description
Hand churned garlic and herb butter infused with olive, capers and parsley. Organic Herd believe that how we farm matters which is why the milk for this butter comes from free range, grass fed cows. Naturally delicious, with a fabulous open-texture making it particularly creamy.
Item Information
Crafted in Somerset • Vegetarian
Soil Association certified Organic.
From planet positive, responsible farming.
Ingredients
Organic Butter (pasteurised British cow’s Milk), Lemon Juice, Olives, Capers, Salt*, Garlic Powder, Parsley.
*permitted non-organic ingredient.
Nutrition Information
Per 100g:
Energy 2727 kJ/663 kcal, Fat 72.4g (of which Saturates 45.8g), Carbohydrate 1.65g (of which Sugars 0.68g), Protein 0.9g, Salt 2.0g.