Description
Colourfully striped ribbons of artisan durum wheat pasta with turmeric, spinach, squid ink, beetroot and paprika. Made from the highest quality ingredients using time honoured methods of bronze drawing and slow drying at low temperature, this pasta has a naturally porous surface which works well with sauces. Beautiful in taste, texture and appearance.
Item Information
Cooking time 14-16 minutes.
Not suitable for vegetarians.
Made in Italy.
Ingredients
Durum Wheat Semolina, Natural Turmeric Flavour 2.4%, Spinach Flour 2%, Powdered Beetroot Juice 2%, Squid Ink 2%, Natural Paprika Flavour 1%.
May contain traces of eggs, soya and mustard.
Nutrition Information
Per 100g: Energy 1533 kJ/361 kcal, Fat 1.9g (of which Saturates 0.3g), Carbohydrate 73g (of which Sugars 1.4g), Protein 12g, Salt 22mg.
