Classic ingredients of Brittany: free range chicken, gammon, apples and local Severn Cider. Finished with a grain mustard sauce. 270g.
Produced locally to us, just up the road in Stroud!
British Pie Awards 2014 champion
Filling (60%): Of which chicken (30%), gammon (6%), onions, apple (48%), cider, mustard, salt, pepper, wheat flour, water.
Pastry (40%): Wheat flour, butter, vegetable oil, water, salt.
Topping: Cream, egg, pepper.