Description
Potts’ Quick To Cook sauce for Carbonara. Thick double cream with white wine and parmesan, a timeless and indulgent Italian classic pasta sauce. 350g.
Item Details
Simply warm the sauce thoroughly in a sauce pan over medium heat or in a suitable container in the microwave. For an authentic Carbonara fry lardons of pancetta then heat the sauce in the same pan. Stir into cooked spaghetti or tagliatelli. Suitable for vegetarians and coeliacs, gluten free. Contains milk.
Ingredients/More Details
Double cream, milk, water, white wine, pasteurised egg yolk, parmesan cheese, cornflour, sugar, garlic, lactic acid, salt, black pepper.
Nutritional Information
n/a.
