Description
A deliciously fragrant, moist Limoncello Christmas Panettone, with inviting buttery and lemon aromas, a soft texture and a generous amount of creamy limoncello lemon marmalade filling. Our real artisan panettone cake is naturally leavened with the baker’s 40 year old mother yeast. Our Limoncello Panettone is a special treat to share with friends and makes a unique gift for neighbours and family. 500g.
Item Information:
Made with 11% artisan limoncello liqueur from Amalfi lemons. Organic eggs & butter. Handmade & naturally leavened with 40 year old mother yeast. No industrial additives. Seggiano artisan panettone takes 36 hours to prove and bake.
Ingredients:
Wheat Flour, Butter, Candied Lemon Peel (Italian Lemon Peel, Caster Sugar, Glucose, Natural Vanilla Extract), Sugar, Limoncello (11%) (Alc.vol 29%, Lemon Peel, Sugar), Lemon Marmalade (Italian Lemon Pulp, Italian Lemon Zest, Caster Sugar), Organic Egg Yolk, Water, Lemon Paste (Lemon Peel, Glucose, Natural Vanilla Extract), Thickeners: Glucose Syrup, Maize Starch, Salt, Barley Malt.
For allergens, see ingredients in bold. May contain traces of nuts and Sesame.
Nutrition Information:
Per 100g: Energy 1769kJ/423kcal, Fat 30.4g, of which Saturates 17.2g, Carbohydrate 36.7g, of which Sugars 24.0g, Protein 4.1g, Salt 0.3g.
