Description
Sage, Red Pepper & Shallot wholemeal stuffing is popular with all types of meat, Poultry, Game and Fish.
Item Details:
Produce of several countries, Vegan.
Ingredients:
Wholemeal Breadcrumb (55%) (Whole Wheat Flour, Salt, Yeast), Wholemeal Rusk (18%) (Whole Wheat Flour, Salt, Yeast), Red Pepper (11%), Onion Flake (6.5%), Shallot (5.5%), Wild Sage (2%), Onion, Salt, Demerara Sugar.
For allergens, see ingredients in bold.
Nutritional Information:
Per 100g: Energy 588 kJ/139 kcal, Fat 0.6g (of which Saturates 0.1g), Carbohydrates 26.5g (of which Sugars 4.2g), Fibre 4.7g, Protein 4.6g, Salt 0.35g.
