Primrose’s Kitchen – Dorset’s delicious gluten free and organic breakfast range
After years of chronic fatigue, M.E and poor digestion Primrose Matheson explored ways of maintaining her health which inspired her to study Naturopathy and Homeopathy. With her knowledge, Primrose started to blend ingredients to make products which led to the creation of Primrose’s Kitchen, a range of gluten free, organic and 100% natural, breakfast products that help maintain a balanced diet.
Featuring unique, nutritious and beneficial ingredients such as courgette, beetroot and carrot Primrose made a healthy yet delicious breakfast or snack for any time of day. All made in-house in Dorset with free from gluten and organic produce sourced as locally as possible, Primrose is continuing to develop new recipes and an exciting new range of products will be launched in June 2017