Description
Băo are cloud-like fluffy buns with a delicious filling. They have been enjoyed across Asia for thousands of years, sold everywhere from corner shops to Michelin starred restaurants, from Tokyo to Taipei.
Item Details:
Made in China.
Ingredients:
Wheat Flour, Duck Breast (17%), Vegetables (14%) (Onion, Chinese Leaf Cabbage, Carrot, Shallot), Sugar, Hoisin Sauce (6%) (Water, Sugar, Soya Beans, Wheat Flour, Sesame Oil, Salt, Garlic Powder, Ginger, Tapioca Starch, Rice, Mixed Spices, Corn Syrup, Red Onion, Alcohol, Soya Bean Oil, Cornflour), Cornflour, Soya Bean Oil, Sesame Oil, Wheat, Yeast, Rice, Soya Beans, Colour (Plain Caramel), Salt, Raising Agents (Sodium Carbonates*, Diphosphates*), Orange Peel.
* = Commonly found in Baking Powder, they help the Bao Buns to rise, giving them the perfect texture.
For allergens, see ingredients in bold. May contain Celery, Crustacean, Egg and Mollusc.
Nutritional Information:
Per 100g: Energy 938 kJ/222 kcal, Fat 4.5g (of which Saturates 0.7g), Carbohydrates 36g (of which Sugars 8.1g), Fibre 2.7g, Protein 7.8g, Salt 0.88g.
