Description
Season to taste with lemongrass and ginger, serve with rice or Asian noodles. 400g.
Item Details:
Vegan, gluten free, organic.
Nutritional Information:
Per 100g:
Energy: 123 kJ / 29 kCal, Fat: 0.3g, of which saturates: 0.1g, Carbohydrate: 3.4g, of which sugars: 3.0g, Fibre: 2.6g, Protein: 2.0g, Salt: 0.1g.
Ingredients:
Carrots*, Cauliflower*, Leek*, Mushrooms*, Mungo Bean Sprouts* (10%), Onion*, Green Beans*, Red And Green Pepper* (In Variable Weight Proportions). * = from organic agriculture. *= ingredients from organic farming.